40- Chicken breast

41- Boneless chicken

42- Sirloin Steak

(Argentina)

43- Rib Eye Steak

(Argentina)

44- Fillet Steak medallions

45- Fillet Steak

46- Rib Eye Steak tagliata

with cherry tomatoes, rocket salad and parmesan.

47- Rib Eye Steak Black Angus

48- Chateaubriand

For 2 persons.

sliced at your table to your liking, with garnish and choice of 2 sauces: bearnaise, pepper or mushroom.

49- Pork chops

(national)

50- Lamb chops

(New Zealand)

51- Rib Eye Steak on the bone

(yearling)

52- T-Bone Steak

(yearling) short loin with tenderloin steak.

53- Rib Eye Steak on the bone

(Friesian cow)

for 2 people, 60 day dry aged beef.

55- Mixed meat grill

for 1 person (chicken, pork chop, sirloin steak, Argentinian chorizo, butifarra sausage and chistorra sausage).

56- Breaded chicken escalope

Served with chips and coleslaw.

57- Spare ribs

with barbecue sauce or diablo sauce.

58- Tenerderised roast Pork shank

with sautéed vegetables and Canarian potatoes.

59- Sureño chicken

with garlic and mushrooms.

60- Chicken alla carbonara

sautéed with bacon, egg, cream and parmesan, served with rice and vegetables.

61/62- Chicken or beef fajitas

for 1 person, served with guacamole, sour cream and salad.

63- Fajitas Mixed chicken and beef

for 2 people, served with guacamole, sour cream and salad.

64- Beef tenderloin tips

sautéed with garlic, served with chips and coleslaw.

65- Beef tenderloin tips Taurus

sautéed with spicy garlic sauce, onions, peppers, mushrooms, black pepper and soya.

66- Fillet Mignon

with bacon, sautéed mushrooms, onions, and mushroom sauce and mushrooms, served with vegetables and potatoes.

67- Beef cheeks “Nebraska Angus”

confit at a low temperature.

68- Beef ribs “Nebraska Angus”

confit at a low temperature.

Sauces to combine meats:

Pepper, 4 Cheese, Béarnaise, Barbecue, Mushrooms, Jalapeños or Chimichurri.

69- Mac and cheese

70- Chips

71- Grilled tomato

72- Coleslaw

with mustard dressing and mayonnaise.

73- Roasted pepper

74- Grilled chorizos

(2 units)

75- Fried onion rings

76- Wrinkled potatoes with mojo sauce

77- Baked potato with:

• cheddar and ailoli.
• 4 cheeses.
• tuna, mayonnaise and chives.
• aioli.

80- Cajún chicken burger

200g. Cajún style breaded chicken fillet, melted double Cheddar cheese, lettuce, red onion and special burger sauce.

81- London burger

250g. Black Angus Nebraska beef, lettuce, Cheddar cheese, tomato, pickle and red onion

82- American cheeseburger

250g. Black Angus Nebraska beef, lettuce, tomato, red onion, pickle, Cheddar cheese and crispy bacon

83- Prime burger

250g. Black Angus Nebraska beef, rocket salad, caramelised onion and melted Brie cheese

84- Double Angus burger

500g. Black Angus Nebraska beef, lettuce, tomato, double Swiss cheese, double Cheddar cheese, pickle and red onion

85- Triple American cheeseburger

750g. Black Angus Nebraska beef, lettuce, tomato, double Cheddar cheese, pickle, red onion and crispy bacon

-Sauces

*Special Burger Sauce
*B.B.Q.
*Jalapeños (spicy)
*Alioli

– Extra:

*Fried egg
*Jalapeños (spicy)