40- Chicken breast
41- Boneless chicken
(National)
42- Sirloin Steak
(Argentina)
43- Rib Eye Steak
(Argentina)
44- Fillet Steak medallions
45- Fillet Steak
47- Rib Eye Steak Black Angus
48- Chateaubriand
For 2 people.
Sliced at your table to your liking, with garnish and choice of 2 sauces from: bearnaise, pepper or mushroom.



